Cashew (natural) ^Sale

Cashews are as versatile as they are delicious.

Eat them straight from the bag as a tasty snack or, if you’re feeling more ambitious, roast them with rosemary, brown sugar and salt.

You can also chop them up and add them to stir fries or fried rice. With their mild flavor and rich, creamy texture, t

hey can even be puréed into butter or blended into milk.

Fiber sourceProteine sourceShelf life: 365