Ceylon Cinnamon with moringa – 25 Luxury Tea Bags ^Sale

Discover the soul-soothing harmony of our signature infusion—a caffeine-free blend of antioxidant-rich Ceylon moringa and the anti-inflammatory warmth of true Ceylon cinnamon. Rooted in the ancient healing traditions of Sri Lanka and aligned with Ayurvedic wisdom, this daily ritual supports digestion, balances blood sugar, and fortifies your immunity. Each cup is a gentle detox, a moment of clarity, and a grounding embrace from nature itself.

From Our Gardens to Your Cup Harvested exclusively from our regenerative Knuckles Valley Plantation, we offer 100% transparency from farm to cup. Our GI-certified Ceylon cinnamon and moringa are hand-picked and naturally grown, ensuring purity, potency, and sustainability. With no additives or artificial ingredients, this infusion is a testament to heritage-rich wellness cultivated under the Sri Lankan sun.

A Symphony of Senses Let your senses awaken with every brew. The aroma—laced with citrus and clove—evokes the serenity of a dew-kissed cinnamon grove at dawn. On the palate, moringa’s verdant calm meets cinnamon’s sweet spice, unfolding into a peppery, lingering warmth. Its silky, light-bodied texture invites mindful sipping, whether you enjoy it steaming hot or refreshingly chilled.

Elevate Your Everyday Ritual Perfect for spa-inspired moments or gourmet pairings, this versatile infusion is your companion in wellness and indulgence. Each sachet is individually wrapped to preserve its vibrant aroma and flavor, delivering consistent excellence in every cup. Embrace the essence of Knuckles Valley—where tradition, purity, and purpose converge—and let this exquisite blend transform your daily tea ritual into a celebration of nature’s finest.

Pure, hand-harvested, and perfect for mindful sipping—hot or cold.