Ceylon Rose tea – 25 Pyramid Bags ^Sale

Knuckles Valley® Ceylon Rose Black Tea is a rare jewel from our Artisan Collection, hand-harvested near the lush Sinharaja rainforest. This single estate treasure blends the bold character of premium Ceylon black tea with the delicate charm of organic rose petals. Grown in pristine highland conditions and crafted with timeless expertise, each batch reflects the purity, elegance, and heritage of Sri Lanka’s most celebrated tea traditions.

Golden in the cup, this tea reveals a sweet, fruity palate kissed by the gentle perfume of rose. Its aroma is floral yet subtle, unfolding into a silky, refined mouthfeel that lingers with grace. Whether enjoyed as a quiet morning ritual or a romantic afternoon indulgence, this blend offers a serene sensory experience that speaks to both heart and palate.

Every leaf is cultivated with care and transparency, honoring our commitment to sustainable farming and ethical sourcing. From the highland estate to our elegant packaging, Knuckles Valley® Rose Black Tea is a celebration of nature’s artistry and mindful craftsmanship. It’s more than a beverage—it’s a poetic journey through Sri Lanka’s botanical soul.

Made with only two exquisite ingredients—Pure Ceylon Black Tea and Organic Rose Petals—this blend is free from additives and rich in natural antioxidants. It’s a refined harmony of bold flavor and floral elegance, perfect for those who seek beauty, balance, and authenticity in every sip.

Single estate, antioxidant-rich, and sustainably crafted for a refined floral infusion from Sri Lanka.