Honey Butter Dry Paste ^Sale

Honey Butter Dry Paste
Honey Butter is a delightful dish that's easy to prepare and perfect for a quick weeknight dinner. This recipe features bite-sized pieces of boneless, skinless chicken breasts cooked in a sweet and buttery sauce, creating a mouthwatering combination that everyone will love.

Honey Butter Dry Paste is conveniently packed in a 50 g box and is suitable for 5 servings, making it an ideal choice for families or gatherings. Enjoy the rich flavors of this delicious dish with minimal effort!

How to Cook Honey Butter Chicken
Fry Chicken: Coat 500 g of bite-sized chicken pieces in egg and flour. Fry until golden, then drain and set aside.
Prepare Sauce: In a heated pan, add 50 ml of water, 30 g of butter, and 50 g of Honey Butter Dry Paste. Stir until well mixed and let it come to a boil.
Combine Chicken and Sauce: Add the fried chicken to the sauce and mix well to ensure all pieces are coated.
Serve: Turn off the heat and serve the Honey Butter Chicken hot with rice.

Shelf life of Honey Butter Dry Paste is 24 months

Very lightweight