YOUNG GINGER PICKLED ^Sale

This Ready-To-Eat, Fresh young ginger, finely sliced and pickled with vinegar, sugar, and salt. It is delicious when enjoyed with hot dishes or rice and can be served as a salad. It also makes a tasty snack for those who prefer milder ginger flavors. Additionally, it can be used to prepare ginger salad or ginger sambal by mixing pickled ginger with ingredients like black pepper, grilled or steam fish, fresh vegetables, and more. It lasts for 2 years before opening. Once opened, it remains fresh for up to 3 months in the refrigerator.