Ceylon Artisanal Handmade Black Tea ^Sale

Knuckles Valley® Ceylon Down South Handmade Black Tea is a bold tribute to Sri Lanka’s southern highlands, where tradition, terroir, and artisanal skill converge. Hand-picked at peak freshness and crafted through slow, deliberate rolling and oxidizing, each leaf captures the warmth of the southern sun and the spirit of timeless craftsmanship. This single-origin tea is a rich embodiment of heritage—farm to cup, with 100% transparency.

Golden and full-bodied, this handmade black tea unfolds with a lush malty backbone and soft layers of cocoa and golden syrup. As it cools, delicate hints of sweet fruit emerge, lingering gently on the palate. Every sip is textured and refined, offering a complexity that invites reflection and rewards those who savor nuance. It’s a tea that speaks softly but leaves a lasting impression.

Unlike machine-processed teas, each batch of Knuckles Valley® Handmade Black Tea carries the signature of its maker—natural variations and beautiful imperfections that reflect the authenticity of the process. Whether enjoyed at sunrise or during quiet moments, this tea connects you to the soil, the leaf, and the hands that shaped it. It’s a sensory journey steeped in care and tradition.

Ideal for those who seek bold flavor without compromise, this tea is your perfect companion for energizing mornings, contemplative afternoons, or serene evenings. Enjoy it pure and undiluted for its full-bodied character, or mellow its richness with a splash of milk. Either way, Knuckles Valley® Ceylon Down South Handmade Black Tea offers the comfort of craftsmanship and the luxury of choosing something truly extraordinary.

Artisan-crafted, antioxidant-rich, and ethically sourced from Sri Lanka’s southern highlands for bold, refined flavor.