In recent years, there has been a growing demand for organic tea as people become more aware of the health and environmental benefits of organic farming. This trend has led to an increasing number of consumers seeking out organic teas that are free from synthetic pesticides and fertilizers. In response to this demand, the European Union has introduced a certification process for organic teas, ensuring that they meet strict standards for organic production. This tea is carefully hand-picked in spring flush from a single terroir to ensure that only whole leaves and high-quality leaves are used. The process of hand picking allows for the selection of the top leaves, which are believed to offer the best flavor and aroma.
1 Raw Yunnan Puerh Tea Cake, Tea Weight: 200g.
10 Yunnan Cooked Puerh Gold Balls of 7g. each, Tea Weight: 70g.
Total Tea Weight: 270g.
1- COOKED PUERH GOLD BALLS:
Origin: Yunnan province, China
2023 spring flush
Leaf /shape: 1bud 1leaf/ balled
Fragrance: Earth, aged wood, caramel, glutinous rice, flower nectar.
Tasting notes: aged wood, brown sugar, red beans, dark chocolate, floral honey.
Texture: sweet, slightly sticky, smooth.
2- RAW PUERH TEA CAKE:
Origin: Yunnan province, China
2023 spring flush
Leaf /shape: 1bud 1leaf/ cake
Fragrance: orchid, lotus leaf, straw, green sugarcane, dried plum, wildflower honey.
Tasting notes: Lotus leaf, hawthorn fruit, sweet spring water, orchid.
Texture: moist and long-lasting, with a clear sweet-bitter aftertaste on the palate and tip of the tongue, and a lingering freshness in the throat.
