Ever since ancient times, the sea buckthorn was considered a “miracle fruit”. This “eco-hero” is a rare source of omega-7 and rich in omega-3,6,9, Beta-Carotene, folic acid and Vitamins C, A, B1, B2, E and K. The content of over 190 biologically active compounds and the high rank on the ORAC scale makes the sea buckthorn a superfood.