Extra Virgin Pumpkin seed oil ^Sale

A primary component of Rwandan cuisine, Pumpkin seed oil is one of the most versatile and essential ingredients in the world of cooking and provides a variety of health benefits when used in place of saturated fats in your diet. Zima Pumpkin seed oil is one of the few cooking oils produced through natural extraction instead of chemical extraction, which protects the oil’s nutrients. Extra virgin Pumpkin seed oil offers additional health benefits that decrease the body’s risk of heart disease, diabetes, stroke, cancer and more.

Extra virgin PUMPKIN SEED oil provides the richest pumpkin seed flavor and the most health benefits in regard to cooking oils. This oil comes from the first pressing of the pumpkin seeds from a process called “first cold press”. The first cold press process preserves the natural antioxidants and monosaturated fats that promote healthy cholesterol levels. Extra virgin is the most flavorful pumpkin seed oil, with an unlimited range of flavors spanning from smooth and subtle to peppery and pungent; this oil is best used for finishing dishes, dressings, marinades and grilling. Finishing your dish with a drizzle of extra virgin pumpkin seed oil can enhance the texture, flavor and aroma of food. More intense tasting oils pair well with stronger ingredients such as red meat and heartier grains, while fruitier oils pair well with delicate foods such as white fish and vegetables. Additional uses:

Top steamed or roasted vegetables
Sautéing vegetables and meats
Finish roasted or grilled meats
Use in recipes for Italian breads like pizza dough, focaccia and olive bread
Drizzle over fresh vegetables
Mix with specialty spices for a dipping oil
Drizzle atop soups or pasta dishes for a silky texture
Substitute for butter in your favorite baking recipes
Mix with vinegar and spices to create salad dressings