Fenogreek grains ^Sale

Fenugreek seeds have a distinctive flavor: sweet yet bitter, with a hint of maple.

They are often used in pickles, curry powder and spice mixtures. You can prepare a fenugreek beverage by adding one teaspoon to a cup of water, boiling for five minutes and straining through a tea strainer.

Alternatively, consume them raw after soaking overnight. Fenugreek seeds pair well with cardamom, cloves, fennel and turmeric. 

High fiber content

High protein content

Shelf life: 730 days