Laudemio Fattoria San Michele a Torri Extra Virgin Olive Oil ^Sale

Laudemio – Our Flagship Extra Virgin Olive Oil
The Organic Extra Virgin Olive Oil “Laudemio” from Fattoria San Michele a Torri is the pinnacle of our production. It reflects both the quality of our Tuscan terroir and our commitment to excellence.
The olives are harvested at their optimal stage of ripeness, typically between late October and early November. They are cold-pressed within 6 hours of harvesting in our estate mill to preserve the full integrity of their organoleptic and nutritional properties. The oil is then filtered to ensure stability and long shelf life.

Laudemio stands out for its outstanding chemical profile:
Acidity: 0.10%
Total Polyphenols: 400-500 mg/l

These parameters indicate a very high-quality extra virgin olive oil, rich in antioxidants and ideal for both culinary use and nutritional benefit.
The aroma is fresh and intense, with characteristic notes of green olive, artichoke, and freshly cut grass. On the palate, it is elegant and complex, with vibrant herbaceous and spicy tones and a slightly bitter finish—a sign of high polyphenol content and a hallmark of premium Tuscan oils.
Laudemio is appreciated for its freshness, complexity, and balance, making it a preferred choice for chefs and professionals seeking a top-tier product for raw use or refined dishes.

Always awarded with Gold Medals in many international competitions every year such as Dubai Olive Oil Competition https://www.bestoliveoils.store/pages/laudemio


Appreciated for its freshness, complexity, and balance, making it a preferred choice for chefs and professionals seeking a top-tier product for raw use or refined dishes.

Also available in 250 ML