Pure Ceylon Cinnamon Continental Grade Quills ^Sale

Discover the soul of Sri Lanka in every quill of our Pure Ceylon Cinnamon, sourced exclusively from our Knuckles Valley Plantation gardens nestled near the lush belt of the Sinharaja rainforest in the Galle district. Grown in harmony with nature, our cinnamon is cultivated using regenerative farming practices that go beyond organic standards—preserving biodiversity, enriching the soil, and honoring centuries of agricultural heritage. This is not just cinnamon; it’s a legacy of purity and sustainability, harvested from GAP-certified plantations and processed in a GMP-certified facility to ensure uncompromising quality.

Each cinnamon stick is hand-rolled with precision into Continental-grade quills, preserving the rich essential oils and warm, complex aroma that define true Ceylon Cinnamon. Inside every canister, you’ll find a curated selection of C5 Extra Special and C5 Special grade quills—premium classifications that guarantee superior flavor, texture, and potency. These golden-brown treasures are a testament to craftsmanship, offering a sensory experience that elevates everything from morning oatmeal to gourmet desserts and savory stews.

Whether you're a culinary artist or a wellness enthusiast, our Ceylon Cinnamon Sticks are your passport to a world of flavor and aroma. Their versatility makes them ideal for infusing teas, crafting spice blends, or enhancing baked goods with a subtle sweetness and depth. Beyond the kitchen, they’re perfect for aromatic rituals, DIY skincare, and holistic remedies—bringing the essence of Sri Lanka’s fertile landscapes into your daily life.

We believe in products that tell a story—of land, legacy, and love for nature. Our Pure Ceylon Cinnamon is more than a spice; it’s a celebration of the world’s finest cinnamon, nurtured by the rainforest, perfected by tradition, and delivered to your door with care. Taste the difference that comes from purity, passion, and provenance.

Experience the world’s finest Pure Ceylon Cinnamon from Sri Lanka’s Knuckles Valley. Hand-rolled C5 grade quills, grown with regenerative farming and crafted for rich flavor, aroma, and wellness.