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Vendor: Orgánica Superfoods
Sku: 12437_1_98490
Country of Origin: Spain
Currently Available at: Spain
REGULATORY / IMMUNITY / REGENERATIVE“Prebiotic, Probiotic, Postbiotic”.
Symbiotic fermentation is a natural and ancient process of plant fermentation that helps to release the active principles of plants, thus increasing the bioavailability of nutrients, minerals and vitamins, as well as balancing the intestinal microbiota. In Reishi (Ganoderma lucidum), this fermentation helps release the immunomodulatory fungal protein, which boosts the immune system response. It also helps to release phenols and polyphenols, with antioxidant, anti-inflammatory effects, as well as B-glucans, which are moisturizing and have a healing effect.
INGREDIENTS: Fermented Reishi* *from organic farming.
